For a delightful Mediterranean twist on classic turkey meatballs, try this flavorful recipe packed with aromatic herbs and spices. These meatballs are paired perfectly with crispy sweet potato fries for a satisfying meal.
Ingredients:
- 1 lb ground turkey
- 1/2 cup bread crumbs
- 1 egg
- 1 large spoonful of chili garlic sauce
- 1 roasted red pepper, diced (use jarred peppers for convenience)
- Handful of fresh dill, chopped
- Handful of fresh parsley, chopped
- Handful of fresh chives, chopped
- Spoonful of crumbled feta cheese
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 tsp paprika
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
Instructions:
1. Preheat your oven to 425°F (220°C).
2. In a mixing bowl, combine all the ingredients. Be careful not to overmix; just blend until everything is evenly distributed.
3. Shape the mixture into 1-inch balls and place them on a lined baking sheet. Consider coating your hands with olive oil to prevent sticking.
4. Bake the meatballs for approximately 11-12 minutes or until they reach an internal temperature of 165°F (74°C), using a meat thermometer for accuracy.
Crispy Sweet Potato Fries
Ingredients:
- Sweet potatoes
- Olive oil
- Cornstarch
- Salt
- Pepper
- Garlic powder
- Onion powder
- Paprika
- Freshly grated Parmesan cheese (optional)
Instructions:
1. Peel and cut the sweet potatoes into French fry shapes, aiming for uniform pieces to ensure even baking.
2. Soak the cut potatoes in ice water for 30 minutes to an hour.
3. Preheat your oven to 425°F (220°C).
4. Drain and pat dry the soaked potatoes.
5. In a bowl, toss the potatoes with olive oil, a sprinkle of cornstarch, salt, pepper, garlic powder, onion powder, and paprika until evenly coated.
6. Arrange the seasoned potatoes in a single layer on a baking sheet coated with cooking spray, ensuring no fries overlap.
7. Roast in the oven for about 20 minutes, then carefully flip the fries with a spatula to promote even crisping.
8. Continue roasting for another 10 minutes or until the fries reach your desired level of crispiness.
9. Optionally, sprinkle freshly grated Parmesan cheese over the fries during the last 10 minutes of roasting for a delicious cheesy finish.
Enjoy these delightful Mediterranean turkey meatballs and crispy sweet potato fries for a wholesome and flavorful meal that's sure to satisfy!